on a lighter note...

You forgot to extra smoke the sausage.

I just said,

"Fully cook the sausage, hamburger, and pork"

I didn't say how, that's the cook's prerogative. :cool:;):D

I'm just offering culinary advice to @Nyati so he can make a proper salad.:unsure::ROFLMAO:
 
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SCmackey wrote on SBW1975's profile.
I have a Chapuis 450-400 double that looks brand new and shoots well, never been hunted from what I can tell. I am willing to part with it as I have a 375 H&H Sodia on it's way from Dorleac & Dorleac. I am looking for $9,250 for it and if you are interested, I am happy to send you some pictures. Regards,
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SCmackey wrote on buckstix's profile.
Hi There, I saw the pics of the VC 470 NE, what is the asking price? Thanks, Steve
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