on a lighter note...


That looks like proper slaw...shredded, light on the mayo....well maybe...proper slaw is made with shredded, carrots, red and green cabbage, easy on the mayo and apple cider vinegar (or lemon juice), salt and pepper to taste, then chilled (not ice cold).

That pulverized chunky mayo crap mostly sold in stores is a waste of ingredients and yeah trash.
 
That looks like proper slaw...shredded, light on the mayo....well maybe...proper slaw is made with shredded, carrots, red and green cabbage, easy on the mayo and apple cider vinegar (or lemon juice), salt and pepper to taste, then chilled (not ice cold).

That pulverized chunky mayo crap mostly sold in stores is a waste of ingredients and yeah trash.

I prefer the original dutch koolsla, without mayo
 
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I prefer the original dutch koolsla, without mayo

Pictures Please...never heard nor seen this dish... but I'm...almost....always willing to try new things.
 

Hopefully the pot of coffee is on the counter or stove just outside the picture.

Close...that's a "city slickers" breakfast. Minus the fruit.

Us country folk also have:

Double the number of eggs, unless an omelet,
Hash browns, aka fried taters, aka potatoes,
Pork sausage,
Ham,
Biscuits and sausage gravy
Some may add a glass of orange juice and/or milk,
Some may add cereal and/or pancakes or waffles with plenty of syrup and butter.

And the sawed off double barreled, usually 12 gauges, shotguns are under the table on the shooting hand side. Papa covers momma's end of the table, Momma covers papa's end of the table.

And Now.....you know why Dr Pepper and Moon Pies, and bologna (pronounced: bă lōw nēe) sandwiches are main lunch items.:cool::giggle:
 
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Finally back to somewhat normal I missed reading the messages and posts
Remember I will be at the ISE show in Denver Colorado for 8-12 January, and after the show I will be available for meetings anywhere in the USA I will traveling around to meet with old and new clients, let me know and we will set up a meeting!
Beautiful Aardwolf for our Spanish client and good friend Alberto
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C-YA-L8R wrote on PaulB's profile.
Hi PaulB,
I have a Ballard Arms Model 1885 chambered for .333 Jeffery Flanged. Do you have any idea where I can get ammo for this?

I am new to this forum so I am sorry if I am doing something wrong!
Thank You!
Bruce D
Lakewood Village, California

BALLARD ARMS MODEL 1885 .333 Jeffrey Single Shot Falling Block SN 1178 - (1).jpg
BALLARD ARMS MODEL 1885 .333 Jeffrey Single Shot Falling Block SN 1178 - (2).jpg
BALLARD ARMS MODEL 1885 .333 Jeffrey Single Shot Falling Block SN 1178 - (11).jpg
BALLARD ARMS MODEL 1885 .333 Jeffrey Single Shot Falling Block SN 1178 - (5).jpg
STARCHEDUPDAD wrote on Acopperdawg's profile.
what's up buddy how are you doing today
 
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