Greetings from Australia!

[Hoofprint]

My son & I like to eat what we shoot, & waste nothing. So the chewy cuts of venison go into stews & pies, and I take the bones & bloodshot meat home for my Labrador, Sally. Backstraps go on the BBQ, liver gets sliced & fried with onion & apple on the hunting trip. I have lots of nice venison recipes & am always looking for new ones! My son recently made some venison salami after he bought a powerful mincer. With the mincer we also made some "Bambi burgers" which were very nice (venison minced with some pork belly, & chopped onion & herbs) Nobody complained about the name, and even the fussy eaters enjoyed them!

 

[Royal27]

Welcome!

Making me hungry.

 

[peras]

Welcome to AH!

 

[PHOENIX PHIL]

Welcome to AH Hoofprint!

 

[BRICKBURN]

Sounds like about the same processing is going on that side of the globe as is done right here.

Welcome to AH.

Share some of your hunting tales and pictures with us when you get a chance.

 

[KMG Hunting Safaris]

Welcome to AH, @Hoofprint. Glad to have you join us.

Cheers,
Marius Goosen

 

[Bruce]

WELCOME to AH... great idea to ad apple to the liver and onions.. will try this on my next venison/ biltong hunt!!

 

[AfricaHunting.com]

Welcome to AH Hoofprint! Feel free to share some of your recipes with us.

 

[spike.t]

hi welcome aboard

 

[Witold Krzyżanowski]

Welcome to AH.
Good luck.
Witold

 

[CAustin]

Welcome to AH sir!

 

[petrusg]

Welcome to AH!

 

[enysse]

Welcome to AH!

 

[mihai]

Welcome to AH.

All the best from Romania

 

[Nyati]

Welcome to AH !

 

[Chris.Wood]

Welcome to AH, there's tons of good stuff on here for you.

 

[JuanS]

Welcome my friend! And...bon appetit!!

Regards from Spain.

 

[Bobpuckett]

Welcome to AH Hoofprint!

 

[Patrick R]

welcome to AH.

 

[johnnyblues]

All sounds good. Welcome to the site.