I love cheese all kinds but its not just the cheese what goes with it ? a fresh french stick or bath oliver biscuit . which bottle a port or sweet wine or red or white. quince jelly or honey so many options
Whole milk or buttermilk or kefir boiled up , strained and salted and caraway
classic in the Forrest or hunt cheese in the birch bark containers ( pult) as the box is called .
I have a Chapuis 450-400 double that looks brand new and shoots well, never been hunted from what I can tell. I am willing to part with it as I have a 375 H&H Sodia on it's way from Dorleac & Dorleac. I am looking for $9,250 for it and if you are interested, I am happy to send you some pictures. Regards,
Steve
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