Doom's day bunker necessities

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I dare you to eat this… Creamed possum with sweet potatoes garnished in Coon fat gravy.

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the pig lips are real by the way
 

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one for a more refined palette
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Is that certified authentic Unicorn meat?
I shot one once. My PH said I shot a horn off, but you don't fool me that easily. I know better. It was unicorn. And it was very tasty.
 
Mmmmmm, mmmmmmm. Tastes' jess liiike chiken'.... or for those of you old enough, "Hey Granpa, what's fer supper?"
 
pickled PIGS FEET
 
Ludifisk
 
Possum and coon fat.......yum yum got to have me some! Where can I get a can of that?
 
I was born and raised in Minnesota. My Grandma used to cook that nasty stuff.
Iv'e lived in Minnesota 20 years, never tried it,,never will
 
My mother cooked beef tripe and it stunk the house up so bad I would go outside and eat a ham sandwich
 
You have to throw something into the bunker from South Africa.


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Scrapple, the good stuff heavy on meat light on the buckwheat flour or cornmeal, not sure how to get it bunker ready though...
 

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MooseHunter wrote on Wildwillalaska's profile.
Hello BJ,

Don here AKA Moose Hunter. I think you got me by mistake. I have seen that rifle listed but it is not my rifle No worries
idjeffp wrote on Fish2table's profile.
I will be looking for a set of these when my .505 is done... sadly not cashed up right now for these. :(
Need anything in trade?
Cheers,
Jeff P
 
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