Newboomer
AH legend
Pickled pig feet. Good stuff.Now the pig ears I’ve had, purposely even. The chicken feet, not so much. I honestly didn’t even know that was a thing. Thankfully.![]()
Pickled pig feet. Good stuff.Now the pig ears I’ve had, purposely even. The chicken feet, not so much. I honestly didn’t even know that was a thing. Thankfully.![]()
What in hell is that???
What in hell is that???
Yep, I like pickled pig feet. Probably would like pickled chicken feet too for that matter. Though I’ll probably not go out of my looking for them.Pickled pig feet. Good stuff.
Lol why do you know that?!
When I’m out with my Vietnamese friends we would have roasted and salted duck tongue. They told me they had a simple rule: if it runs from you it’s food!
That's a ShimWhat in hell is that???
My grandkids got me this for my birthday. They find humor in what “old people“ eat. I think this scares them.Yep, I like pickled pig feet. Probably would like pickled chicken feet too for that matter. Though I’ll probably not go out of my looking for them.
Colombia? Well then, you must have heard of boiled pero soup, and for special guests, they dip deep and scoop up one of the pups for you...hard to imagine? That just means one thing--you've never really been hungry...We live in Colombia part of the year. I partake regularly in what I fondly call, "spare parts". Yesterday's meal was a pot of beans cooked with pigs ears, big hunks of chicharron (fried in the air fryer so they are healthier), fresh morcilla (blood sausage) and chorizo that I am sure was made with the spare parts of the spare parts. Of course sides are rice, arepas and plantain (fried everyway you can imagine). Absolutely delicious but I went hiking for about 3 hours in the mountains afterwards, hoping to stop a heart attack within the next 48 hours.![]()
Lol, it probably does. There are more than a few who are convinced I’m a barbarian when they find out I like frying up the heart of a deer.My grandkids got me this for my birthday. They find humor in what “old people“ eat. I think this scares them.
Sopa de Perro? The ingredients have nothing to do with the name. There is no dog in Sopa de Perro. It normally has chicken or fish, depending on the region. Allegedly it is named for the nickname of a Spanish cook.Colombia? Well then, you must have heard of boiled pero soup, and for special guests, they dip deep and scoop up one of the pups for you...hard to imagine? That just means one thing--you've never really been hungry...
My grandkids got me this for my birthday. They find humor in what “old people“ eat. I think this scares them.
So, in reality they need to define 'owned or part of' when before trying to take it back. When the American Indians get their head around this concept guess who the lower 48 will be renting from???
Camp David has a trap range. If I was president, I would start every day shooting trap.