- Joined
- Sep 12, 2010
- Messages
- 17,938
- Reaction score
- 60,546
- Location
- Zambia
- Website
- www.takerireservezambia.com
- Deals & offers
- 28
- Media
- 363
- Articles
- 24
- Member of
- sci int,wpaz, PGOAZ
- Hunted
- zambia, tanzania, zimbabwe,Mozambique ,hungary, france, england
It needs skinned properly to keep the oil off the skin. It’s difficult to do, but it’s not bad if it’s skinned right.
Yup...nothing wrong with waterbuck meat...as said you must make sure when it's being skinned they don't touch the meat with hands that have been holding the hair side...the musky oil in the hair is what gives it the bad taste, so every time I remind the guys not to touch the meat with hands that have been holding the outside of the hide ...all it takes....it's an old wives tale about it being crap meat....for some reason in the past they can't have put the 2 together as to what the problem was...so as I said the start of an old wives tale
. You are braver than me.