on a lighter note...

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Properly prepared, they are actually pretty good. Ex introduced me to a lot of "interesting" food, lol. She was a helluva cook and squeezed Lincoln pretty hard. Back in the day, that prevented my belly from meeting my backbone. In those days, chicken feet were only a dime. Pig ears were even less, lol. (yes, those are a real food)
Pickled pigs feet or pig foot pot pie.
 
Properly prepared, they are actually pretty good. Ex introduced me to a lot of "interesting" food, lol. She was a helluva cook and squeezed Lincoln pretty hard. Back in the day, that prevented my belly from meeting my backbone. In those days, chicken feet were only a dime. Pig ears were even less, lol. (yes, those are a real food)
We live in Colombia part of the year. I partake regularly in what I fondly call, "spare parts". Yesterday's meal was a pot of beans cooked with pigs ears, big hunks of chicharron (fried in the air fryer so they are healthier), fresh morcilla (blood sausage) and chorizo that I am sure was made with the spare parts of the spare parts. Of course sides are rice, arepas and plantain (fried everyway you can imagine). Absolutely delicious but I went hiking for about 3 hours in the mountains afterwards, hoping to stop a heart attack within the next 48 hours. :LOL::LOL:
 

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Catchaser wrote on Philip Glass's profile.
Phillip I was reviewing some of the auctions online and saw your Nubian Ibex hunt coming up this weekend. It also showed you have Addax and Axis deer. Is there a website I can go to and see the lodge, cost of animals and what is available? Thanks Mark
Marcus bock wrote on sgt_zim's profile.
Appreciate your Limcroma/Franco comments. Will be seeing him in April....again. great person as well as his family (he has a new born son). I will always recommend him who makes a hunt special and exciting. Marc
 
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