on a lighter note...

IMG_3703.png
 
I’m pretty sure I’m going to try this soon. With your suggestion I do think it will make a great breakfast.

Not like pictured. My version of the BIG BREAKFAST

Split the biscuit, place a sausage patty on each half, place a piece of cheese on each sausage, add fried egg on each piece of cheese or omlete across both halves, cover with gravy. Add bacon and/or ham, hashbrowns or fried potatoes on the side. Wash it down with OJ, milk, coffee or coke. For dessert a good belt of scotch or fine whiskey to help clear the pipes of plaque.

Other add-ons:
toast with butter and jam, or jelly
Slice of tomato
Chucks of fruit: cantaloupe, watermelon, honey dew melon, banana, or combination there of.
 

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Qwatali wrote on Charly L's profile.
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Did you buy yours with the barrel already cut down to 21” or did you do it (or a gunsmith)?
 
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