Tasty Deer

Daktari

AH enthusiast
Joined
Jun 14, 2017
Messages
273
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432
Hunting reports
USA/Canada
3
Hunted
US: FL, ME
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Above is a Venison backstrap with a orange blossum honey glaze and topped with crushed bourbon flavored pecans. (Best recipe of deer I have had so far)

Below are Venison empanadas with salsa.

My old buck has turned out to be delicious and goes to show the value of proper meat handling.
 
Looks delicious!
 
Looks better than that damn turkey I'm stuck with today.
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Looks awesome! Could you share the recipe? Always looking for great new flavours for game meat.
Its very simple, sear the backstrap in a pan with butter until brown. Once brown put orange blossum honey on the side up and do the same to bottom once you turn it. Sprinkle the crushed pecans ontop of the backstrap. Let it rest for 10 minutes and enjoy! The glaze with the pecans was the perfect addition to the lean backstrap.
 

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Cwoody wrote on Woodcarver's profile.
Shot me email if Beretta 28 ga DU is available
Thank you
Pancho wrote on Safari Dave's profile.
Enjoyed reading your post again. Believe this is the 3rd time. I am scheduled to hunt w/ Legadema in Sep. Really looking forward to it.
check out our Buff hunt deal!
Because of some clients having to move their dates I have 2 prime time slots open if anyone is interested to do a hunt
5-15 May
or 5-15 June is open!
shoot me a message for a good deal!
dogcat1 wrote on skydiver386's profile.
I would be interested in it if you pass. Please send me the info on the gun shop if you do not buy it. I have the needed ammo and brass.
Thanks,
Ross
 
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