That would be awesome!I think you should come over! Join the party! I suspect we get enough of Vaughan’s clients to arrive, we can probably force him to visit from Zim too.
Getting the camp sharing initiative off the ground

That would be awesome!I think you should come over! Join the party! I suspect we get enough of Vaughan’s clients to arrive, we can probably force him to visit from Zim too.

I'll second that. That said he still has to make the voyage north.Sounds like good fun will be had happy planning guys.
I have a spent a few days here in Africa and Belgium with Vertigo he is not that bad you will get by.![]()
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I’ll agree with this. I risk getting shot every time I’m in Memphis for some BBQ.Shoot me an address by DM.. I'll send you up some authentic Memphis dry rub from a place that will knock your socks off..
Charlie Vergos Rendezvous serves what are probably the most perfect dry rub pork ribs on the planet..
Carolina, KC, etc.. will argue (rightfully so) that their pulled pork is better.. everyone has a preference..
But no one is crazy enough to argue that there is a better dry rub rib than can be found at Rendezvous, Corkys, Central BBQ, Cozy Corner, etc.. Most of those places have been around anywhere from 50-75 years and are still family owned/operated businesses that have been passed down 3-4 generations..
You might get shot visiting some of the restaurants.. a couple of the most famous places are in very bad parts of town... but.... the BBQ is worth it...![]()
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That white sauce ain’t bbq. KC burnt ends, Texas Brisket, St Louis ribs or bust (although I have a soft spot for South Cackalacky mustard based bulled pork). Memphis sweet sauce gets my blood sugar up too much, but their dry rub is good enough to get shot over.I’ll agree with this. I risk getting shot every time I’m in Memphis for some BBQ.
When you said southeast I thought you were gonna bring Alabama and their white sauce into the equation.
All this BBQ talk is making me hungry
Btw you need to try Dogfish Head 120min IPA.All this BBQ talk is making me hungry
June is pretty touch and go for me, right in the farming season. It sounds like a good time and I’ll see what I can do.@Wyatt Smith you haven’t visited since I lived in the people’s socialist republic of Illinois. You should probably drive on up through the cheddar curtain for the dinner party with Jurgen this June! You can’t believe how nice the air smells when you’re on I90 and you pass through South Beloit and start smelling the sweet scent of Wisconsin versus the burning sulfur of Illinois!![]()
I really wish I could, but hopefully that day I’ll be waist deep, wading through a swamp, stalking up to a buffalo with my Westley Double Rifle, and can send y’all a wonderful video and couple of photos of the 119yo girl back in actionWell, you know where you need to be in June!
Great anticipation of a big trip is always a big part of the adventure.I'm starting to get excited guys! Almost as much as leaving on a safari.
Just one more month to get to meet all of you!
Thrilled that @rookhawk set all this up for me![]()
@VertigoBE - I hope you have a wonderful trip. Wish I didn't have a work trip or I'd fly in for the dinner.
I drink this a couple of times year, here in Germany.What I intend to bring, is on a whole other level though, as it is basically unobtainium:
View attachment 749107
Westvleteren 12, a trappist brewed in a Roman Catholic Abbey
I just checked ebay... people are only selling empty bottles of this... or the bottle caps alone... or even the crate it comes in...
There are only two places in the world where you can buy this officially. At the Abbey itself, where you need to register for a spot (like trying to get rock concert tickets), to be allowed to buy 2 cases max, linked to your vehicle license plate. Or in the next door restaurant. Everywhere else is grey market, not permitted by the monks.
I'm looking forward to meeting all of you! Thanks again @rookhawk for organizing this!@John the Electrician
@Kurt Swanson
@375er
@Jagerrand
@Badjer
@franzfmdavis
@Wyatt Smith
@Wahoo
Gents above and anyone else reading this, please confirm your attendance for @VertigoBE's BBQ party on Saturday, June 6th at 4pm. Location is in Martell, WI just south of Baldwin, WI on the I94 corridor.
Please PM me your RSVP and how many + guests so I can provide directions to all of you and to properly estimate food.
Looking forward to seeing as many of you as possible!