Knife Making Process
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Knife Making Process

That would be great. The thick end of the leg bones. If you cut a section from the bone and check if it is thick enough for a knife handle. These were the giraffe leg bones cut into 5 inch lengths and you can see that there are three scales from the one piece with the 4th side being too thin down the length of the bone for a handle. This is the shin bones but I dont know what are the thicker bone on the buff leg so it would need to be a cut and see.

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Weapon & Ammunition
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nztimb
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